| 000 | 00580 a2200181 4500 | ||
|---|---|---|---|
| 020 | _a9241208848 | ||
| 082 |
_a615.954 _bEVA |
||
| 090 |
_c21171 _d32840 |
||
| 245 |
_aEvaluation of certain food additives and contaminants _bForty-ninth report of the joint FAO/WHO expert committee on food additives |
||
| 260 |
_aGeneva _bWorld Health Organization _c1999 _g1999 |
||
| 300 |
_aviii,96p. _c24cm |
||
| 440 | _aWHO technical report series 884 | ||
| 650 | _aPharmacology and therapeutics | ||
| 650 | _aFood poisons | ||
| 650 | _aOrganic poisons | ||
| 650 | _aToxicology | ||
| 942 | _cL | ||
| 999 |
_c48689 _d48689 |
||