| 000 | 00483 a2200157 4500 | ||
|---|---|---|---|
| 020 | _a9251014566 | ||
| 082 |
_a631.56 _bPOS |
||
| 090 |
_c21993 _d34516 |
||
| 245 | _aPost - harvest losses in quality of food grains | ||
| 260 |
_aRome _bFood and Agriculture Organization of the United Nations _c1983 _g1983 |
||
| 300 |
_avi,103p. _c30 |
||
| 440 | _aFAO food and nutrition paper 29 | ||
| 650 | _aOperations subsequent to harvesting | ||
| 650 | _aCultivation and harvesting | ||
| 942 | _cL | ||
| 999 |
_c49412 _d49412 |
||