| 000 | 00453 a2200157 4500 | ||
|---|---|---|---|
| 082 |
_a631.558 _bPHY |
||
| 090 |
_c22015 _d34556 |
||
| 245 | _aPhysiological aspects of crop productivity | ||
| 260 |
_aSwitzerland _bInternational Potash Institute _c1980 _g1980 |
||
| 300 |
_a274p. _c23cm |
||
| 650 | _aYields | ||
| 650 | _aSpecific techniques:apparatus, equipment, materials | ||
| 650 | _aCultivation and harvesting | ||
| 650 | _aHarvesting | ||
| 942 | _cL | ||
| 999 |
_c49430 _d49430 |
||