| 000 | 00592 a2200205 4500 | ||
|---|---|---|---|
| 999 |
_c50160 _d50160 |
||
| 003 | WUSLLib | ||
| 008 | 200910b ||||| |||| 00| 0 eng d | ||
| 020 | _a0442204892 | ||
| 041 | _aEnglish | ||
| 082 |
_a637.1 _bFUN |
||
| 100 |
_aWong, Noble P. _eed. _916897 |
||
| 245 | _aFundamentals of dairy chemistry | ||
| 250 | _a3rd ed. | ||
| 260 |
_aNew York: _bVan Nostrand Reinhold, _c1988 |
||
| 300 |
_ax, 779p.; _c23cm. |
||
| 650 |
_aMilk processing _916898 |
||
| 650 |
_aAgriculture and related technologies _9171 |
||
| 650 |
_aProcessing dairy and related products _916899 |
||
| 942 |
_cL _2ddc |
||