000 00473 a2200181 4500
020 _a0851863868
082 _a641
_bHOL
090 _c22881
_d36361
100 _aHolland, B.
245 _aFruit and nuts
_bthe composition of foods
260 _aCambridge
_bRoyal Society of Chemistry
_c1992
_g1992
300 _avii,136p.
_c24cm
650 _aFOOD AND DRINKS
650 _aHOME ECONOMICS AND FAMILY LIVING
700 _aBuss, D.H.
700 _aUnwin, I.D.
942 _cL
999 _c50199
_d50199