000			00500 a2200169 4500
020			_a0071129936
082			_a647.95 _bFOS
090			_c23064 _d36654
100			_aFoster, Dennis L.
245			_aFood and beverage _boperations, methods, and cost controls
260			_aWestwood _bMacmillan / Mcgraw - Hill _c1992 _g1992
300			_axvi,238p. _c27cm
440			_aHospitality professional series
650			_aEating and drinking places
650			_aManagement of public households
942			_cL
999			_c50350 _d50350