| 000 | 00516 a2200193 4500 | ||
|---|---|---|---|
| 020 | _a9780813809038 | ||
| 082 |
_a641.373 _bWHE |
||
| 090 |
_c24907 _d41172 |
||
| 100 |
_aOnwulata, Charles I _eed. |
||
| 245 | _aWhey processing, functionality and health benefits | ||
| 260 |
_aOxford _bBlackwell Publishing _c2008 _g2008 |
||
| 300 |
_axiv,400p. _c24cm |
||
| 650 | _aDairy processing | ||
| 650 | _aWhey health aspects | ||
| 650 | _aWhey Product | ||
| 650 | _aWhey | ||
| 700 |
_aHuth, Peter J. _eed. |
||
| 942 | _cPR | ||
| 999 |
_c51943 _d51943 |
||