| 000 | 00436 a2200145 4500 | ||
|---|---|---|---|
| 020 | _a1587160714 | ||
| 082 |
_a615.954 _bOMA |
||
| 090 |
_c25150 _d41493 |
||
| 100 | _aOmaye, Stanley T. | ||
| 245 | _aFood and nutritional toxicology | ||
| 260 |
_aLondon _bCRC Press _c2004 _g2004 |
||
| 300 |
_axvi,319p. _c25cm |
||
| 650 | _aFOOD TOXICOLOGY\FOOD ADDITIVES\FOOD ANALYSIS\FOOD CONTAMINATION\FOOD HYPERSENSITIVITY\FOOD POISONING\ | ||
| 942 | _cL | ||
| 999 |
_c52148 _d52148 |
||