| 000 | 00446 a2200181 4500 | ||
|---|---|---|---|
| 020 | _a9781560222880 | ||
| 082 |
_a571.2 _bFAG |
||
| 090 |
_c25166 _d41511 |
||
| 100 | _aFageria, N. K. | ||
| 245 | _aPhysiology of crop production | ||
| 260 |
_aNew York _bFood Products Press _c2006 _g2006 |
||
| 300 |
_ax,345p. _c21cm |
||
| 650 | _aCrop yields | ||
| 650 | _aCrops-physiology | ||
| 700 | _aClark, R. B. | ||
| 700 | _aBaligar, V. C | ||
| 942 | _cSR | ||
| 999 |
_c52161 _d52161 |
||