| 000 | 00556 a2200181 4500 | ||
|---|---|---|---|
| 020 | _a9781845690120 | ||
| 082 |
_a616.390654 _bFOO |
||
| 090 |
_c25198 _d41614 |
||
| 100 |
_aPotter, Morris _eed. |
||
| 245 |
_aFood consumption and disease risk _bconsumer-pathogen interactions |
||
| 260 |
_aEngland _bWoodhead Publishing _c2006 _g2006 |
||
| 300 |
_axiv,456p. _c24 |
||
| 440 | _aWoodhead publishing in food science , technology and nutrition | ||
| 650 | _aDiet therapy | ||
| 650 | _aNutritional and Metabolic Diseases | ||
| 650 | _aDiseases | ||
| 942 | _cPR | ||
| 999 |
_c52190 _d52190 |
||