| 000 | 00424 a2200157 4500 | ||
|---|---|---|---|
| 020 | _a0867208260 | ||
| 082 |
_a664.07 _bINT |
||
| 090 |
_c27151 _d47019 |
||
| 100 |
_aNielsen, S. Suzanne _eed. |
||
| 245 | _aIntroduction to the chemical analysis of foods | ||
| 260 |
_aBoston _bJones and Bartlett Publishers _c1994 _g1994 |
||
| 300 |
_axiv,530p. _c28cm |
||
| 650 | _aChemical analysis | ||
| 650 | _aFood science | ||
| 942 | _cSR | ||
| 999 |
_c53896 _d53896 |
||