| 000 | 00547 a2200217 4500 | ||
|---|---|---|---|
| 020 | _a0834217821 | ||
| 082 |
_a641.4 _bSHE |
||
| 090 |
_c28480 _d49655 |
||
| 100 |
_aMan, C.M.D. _eed. |
||
| 245 | _aShelf-life evaluation of foods | ||
| 250 | _a2nd | ||
| 260 |
_aMaryland _bAn Aspen Publication _c2000 _g2000 |
||
| 300 |
_axv,272p. _c26cm |
||
| 650 | _aFood spoilage | ||
| 650 | _aFood preservation | ||
| 650 | _aFood storage | ||
| 650 | _aFood self life dating | ||
| 650 | _aFood microbiology | ||
| 700 |
_aJones, A.A. _eed. |
||
| 942 | _cSR | ||
| 999 |
_c55105 _d55105 |
||