| 000 | 00483 a2200181 4500 | ||
|---|---|---|---|
| 020 | _a9780910627818 | ||
| 082 |
_a647.95068 _bBRO |
||
| 090 |
_c28600 _d49840 |
||
| 100 | _aBrown, Douglas Rodert | ||
| 245 |
_aNon - commercial food service _bmanager's handbook |
||
| 260 |
_aFlorida _bAtlantic Publishing Group _c2007 _g2007 |
||
| 300 |
_a620p. _bill _c29cm |
||
| 650 | _aFood | ||
| 650 | _aFood service | ||
| 650 | _aFood service management | ||
| 700 | _ahenkel, Shri | ||
| 942 | _cPR | ||
| 999 |
_c55213 _d55213 |
||