| 000 | 00500 a2200181 4500 | ||
|---|---|---|---|
| 020 | _a082474750X | ||
| 082 |
_a612.01577 _bPHY |
||
| 090 |
_c28870 _d50360 |
||
| 100 |
_aDutta, Paresh C. _eed. |
||
| 245 | _aPhytosterols as functional food components and nutraceuticals | ||
| 260 |
_aNewYork _bMarcel Dekker _c2004 _g2004 |
||
| 300 |
_ax,453p. _c24cm |
||
| 440 | _aNutraceutical science and technology | ||
| 650 | _aSterols | ||
| 650 | _aFunctional foods | ||
| 650 | _aPhytochemicals | ||
| 942 | _cPR | ||
| 999 |
_c55456 _d55456 |
||