| 000 | 00635 a2200217 4500 | ||
|---|---|---|---|
| 020 | _a9780813816685 | ||
| 082 |
_a664.028 _bNON |
||
| 090 |
_c29154 _d50944 |
||
| 100 |
_aZhang, Howard Q. _eed. |
||
| 245 | _aNonthermal processing technologies for food | ||
| 260 |
_aWest Sussex _bJohn Wiley & Sons _c2011 _g2011 |
||
| 300 |
_axxx,652p. _bill _c25cm |
||
| 650 | _aSterilization | ||
| 650 | _aFood preservation | ||
| 700 |
_aYuan, James T. C. _eed. |
||
| 700 |
_aBarbosa-Canovas, Gustavo V. _eed. |
||
| 700 |
_aBalasubramaniam, V.M. _eed. |
||
| 700 |
_aDunne, C. Patrick _eed. |
||
| 700 |
_aFarkas, Daniel F. _eed. |
||
| 942 | _cSR | ||
| 999 |
_c55717 _d55717 |
||