000 01568cam a22004097a 4500
999 _c59252
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001 14785679
003 WUSLLib
005 20170329133154.0
008 070327s2007 gw a b 001 0 eng
010 _a 2007925693
015 _aGBA733750
_2bnb
016 7 _a013736666
_2Uk
020 _a9783540341918 (hbk.)
020 _a3540341919 (hbk.)
035 _a(OCoLC)ocn124026661
040 _aUKM
_cUKM
_dBAKER
_dBTCTA
_dDLC
041 1 _aeng
_hger
042 _alccopycat
050 0 0 _aTX541
_b.F52513 2007
082 0 4 _a664.00153
_222
100 1 _aFigura, Ludger O.
_94307
240 1 0 _aLebensmittelphysik.
_lEnglish
245 1 0 _aFood physics :
_bphysical properties--measurement and applications /
_cLudger O. Figura, Arthur A. Teixeira.
260 _aBerlin ;
_aNew York :
_bSpringer,
_cc2007.
300 _axv, 550 p. :
_bill. ;
_c24 cm.
500 _a"...primarily an English translation of the recent German text Lebensmittelphysik by Figura, published by Springer in 2004"--P. viii.
504 _aIncludes bibliographical references and index.
650 0 _aFood
_xAnalysis.
_94308
650 0 _aFood
_xComposition.
_94309
700 1 _aTeixeira, Arthur A.,
_d1944-
_94310
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/enhancements/fy0824/2007925693-d.html
856 4 1 _3Table of contents only
_uhttp://www.loc.gov/catdir/enhancements/fy0824/2007925693-t.html
906 _a7
_bcbc
_ccopycat
_d2
_encip
_f20
_gy-gencatlg
942 _2ddc
_cSR