000			01899cam a22003617a 4500
999			_c61281 _d61281
001			15920746
003			WUSLLib
005			20190114101750.0
008			090924s2008 mouad 001 0 eng d
010			_a 2009497363
020			_a1931591431
020			_a9781931591430
035			_a(OCoLC)ocn654748818
040			_aYDXCP _cYDXCP _dCQ$ _dDLC
042			_alccopycat
050	0	0	_aTX537 _b.I86 2008
082	0	4	_a363.1926 _222
245	0	0	_aISO 22000 standard procedures for a food safety management system : _bthe professional's ready-to-use guide to creating a food safety management system for any organizaion in the supply chain.
246	3	3	_aBizmanualz ISO 22000 standard procedures for a food safety management system : _gThe _bthe professional's ready-to-use guide to creating a food safety management system for any organizaion in the supply chain
246	3	4	_aISO 22000 standard procedures for food safety management systems : _ba guide to creating a food safety management system for any organizaion in the supply chain
260			_aSt. Louis, Mo. : _bBizmanualz, Inc., _cc2008.
300			_a391 p. ; _bill., charts ; _c27 cm.
490	0		_aBizmanualz
490	0		_aThe Professional's ready-to-use-procedure series
490	0		_aInternational standard ; _vISO 22000
500			_aIncludes index.
520			_aCollection of guidelines, forms, and legal documents designed to assist companies in the food industry to gain ISO certification.
650		0	_aFood industry and trade _xSafety measures _xStandards. _912240
650		0	_aFood _xSafety measures. _912241
650		0	_aQuality control _xStandards. _912242
710	2		_aInternational Organization for Standardization. _912243
906			_a7 _bcbc _ccopycat _d2 _encip _f20 _gy-gencatlg
942			_2ddc _cL