| 000 | 01092cam a2200289 i 4500 | ||
|---|---|---|---|
| 999 |
_c61848 _d61848 |
||
| 001 | 19394399 | ||
| 003 | WUSLLib | ||
| 005 | 20191217105015.0 | ||
| 008 | 161202s2017 enka b 001 0 eng c | ||
| 010 | _a 2016053340 | ||
| 020 | _a9781118756423 (cloth) | ||
| 020 | _a1118756428 (cloth) | ||
| 020 | _a9781118823576 (epub) | ||
| 040 |
_aWaSeSS/DLC _beng _cWaSeSS _erda _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQR129.P76 _bQ36 2017 |
| 082 | 0 | 0 |
_a338.47664 _223 _bQUA |
| 245 | 0 | 0 |
_aQuantitative microbiology in food processing : _bmodeling the microbial ecology / _cedited by Anderson de Souza Sant'Ana, Department of Food Science, University of Campinas, Brazil. |
| 300 |
_axx, 676 pages : _billustrations ; _c26 cm |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade. _92715 |
|
| 650 | 0 |
_aMicrobial ecology _xMathematical models. _914889 |
|
| 700 | 1 |
_aSant'Ana, Anderson de Souza, _eeditor. _914890 |
|
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cPR |
||