000 01020cam a22003017i 4500
999 _c61978
_d61978
003 WUSLLib
008 160302t20162016ne a b 001 0 eng d
041 _aEnglish
082 0 4 _223
_a664.02
_bNOV
100 _aGrumezescu, Alexandru Mihai,
_eed.
_915238
245 0 0 _aNovel approaches of nanotechnology in food
260 _aLondon:
_bAcademic Press,
_c2016
300 _axxviii, 744 p.;
_c25 cm.
650 0 _aFood
_xBiotechnology.
_95316
650 0 _aNanotechnology
_915339
650 0 _aFood research
_917779
650 0 _aFood emulsion
_917780
650 0 _aWine
_917781
650 0 _aGreen tea
_917782
650 0 _aFood
_xAnalysis.
_94308
650 0 _aNanotechnology
_xIndustrial applications.
_915239
650 0 _aFood industry and trade
_xTechnological innovations.
_95301
650 0 _aNanostructured materials.
_915240
650 7 _aFood
_xBiotechnology.
_2fast
_95316
906 _a7
_bcbc
_ccopycat
_d2
_encip
_f20
_gy-gencatlg
942 _2ddc
_cSR