| 000 | 00540nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c62001 _d62001 |
||
| 003 | WUSLLib | ||
| 008 | 200113b ||||| |||| 00| 0 eng d | ||
| 020 | _a9788182040892 | ||
| 041 | _aEnglish | ||
| 082 |
_a647.95068 _bKAN |
||
| 100 |
_aKant, Jay Prakash _915310 |
||
| 245 |
_aFood and Beverage _bManagement and cost control |
||
| 260 |
_aNew Delhi _bAman Publications _c2015 |
||
| 300 |
_a218 p. _c24 cm. |
||
| 650 |
_aFood Science _92716 |
||
| 650 |
_aCost Control _915311 |
||
| 650 |
_aBeverage Management _914874 |
||
| 942 |
_2ddc _cPR |
||