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Minimally processed fruits and vegetables

Alzamora, Stella M.

Minimally processed fruits and vegetables fundamental aspects and applications - Maryland An Aspen Publication 2000 - xvi,360p. 26cm - Aspen food engineering series .

ISBN: 0834216728

Subjects--Topical Terms:
Fruit storage
Vegetables Storage

Dewey Class. No.: 634.0468 / ALZ

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