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Marketing nutrition

Wansink, Brian

Marketing nutrition soy, functional foods, biotechnology and obesity - Chicago University of Illnois Press 2004 - [xiv],206p. 23cm - The food series .

ISBN: 9780252074554

Subjects--Topical Terms:
Functional foods
Biotechnology
Nutrition
Food supply

Dewey Class. No.: 615.854 / WAN

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