Wayamba University Library Network

Statistical methods in food and consumer research (Record no. 45394)

MARC details
000 -LEADER
fixed length control field 00500 a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0122720504
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0072
Item number GAC
090 ## -
-- 17460
-- 26751
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gacula, Maximo C.
245 ## - TITLE STATEMENT
Title Statistical methods in food and consumer research
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Academic Press
Date of publication, distribution, etc 1984
Date of manufacture 1985
300 ## - PHYSICAL DESCRIPTION
Extent xiii,505p.
Dimensions 23cm
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Food Science and Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food research- statistical methods
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Singh, Jagbir
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Lending Collection Makandura Library Makandura Library Lending Section 05/06/2009   664.0072GAC 4840 05/06/2009 0.00 31/10/2016 Lending Materials

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