Wayamba University Library Network

Wheat, rice, corn, oat, barley and sorghum processing handbook (Record no. 52203)

MARC details
000 -LEADER
fixed length control field 00503 a2200169 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8178330024
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.72
Item number WHE
090 ## -
-- 25220
-- 42300
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name NIIR Board
245 ## - TITLE STATEMENT
Title Wheat, rice, corn, oat, barley and sorghum processing handbook
Remainder of title cereal food technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Delhi
Name of publisher, distributor, etc National Insstitute of Industrial Research
300 ## - PHYSICAL DESCRIPTION
Extent 448p.
Dimensions 21cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Grains & Other seeds
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cereal Food Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Milling and Milling Products
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 23/11/2009   664.72WHE 64033 23/11/2009 0.00 31/10/2016 Permanent Reference Materials

All Rights Reserved, Main Library Wayamba University of Sri Lanka, Kuliyapitiya, Sri Lanka.
Telephone: +94-372283169, Fax: +94-372283169 - Email:library@wyb.ac.lk
Designed and Maintaining by EMCL Ekanayake
Last Updated:18-04-2026