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Food analysis
Series: Food science text seriesPublication details: Maryland Aspen Publication 1998 1998Edition: 2nd edDescription: xi,630p. 29cmISBN:- 083421203x
- 664.07 FOO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664.07FOO (Browse shelf(Opens below)) | Not for loan | 54446 | |||||||||||||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664.07FOO (Browse shelf(Opens below)) | Available | 55901 | |||||||||||||
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664.07FOO (Browse shelf(Opens below)) | Not for loan | 55900 |
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