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Dimensions of the meal the science,culture,business,and art of eating

By: Publication details: Maryland An Aspen Publication 2000 2000Description: xiii,344p. 26cmISBN:
  • 0834216418
Subject(s): DDC classification:
  • 641.013 DIM
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Lending Materials Makandura Library Lending Section Lending Collection 641.013DIM (Browse shelf(Opens below)) Available 57117

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