Introduction to food engineering
Publication details: London Elsevier limited 1984 2009Edition: 4thDescription: xxii,841p. 25cmISBN:- 9780123709004
- 664 SIN
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664SIN (Browse shelf(Opens below)) | Available | 65504 | |||||||||||||
Lending Materials
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Makandura Library Lending Section | Lending Collection | 664 SIN (Browse shelf(Opens below)) | Available | 65505 |
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