Image from Amazon.com
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Schedule Reference Materials
|
Makandura Library Reference Section | Schedule Reference Collection | 613.2KIT (Browse shelf(Opens below)) | Available | 66702 | |||||||||||||
Lending Materials
|
Makandura Library Lending Section | Lending Collection | 613.2KIT (Browse shelf(Opens below)) | Available | 66703 | |||||||||||||
Permanent Reference Materials
|
Makandura Library Reference Section | Permanent Reference Collection | 613.2KIT (Browse shelf(Opens below)) | Not for loan | 66704 |
Browsing Makandura Library shelves,Shelving location: Lending Section,Collection: Lending Collection Close shelf browser (Hides shelf browser)
|
|
|
|
No cover image available |
|
|
||
| 613.2KIL Mastering nutrition | 613.2KIN Nutrition for developing countries | 613.2KIT Food and culture | 613.2KIT Food and culture | 613.2KON Milk and milk products in human nutrition | 613.2LEE Nutritional assessment | 613.2LEE Nutritional assessment |
There are no comments on this title.
Log in to your account to post a comment.