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101.

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Trace elements in human nutrition and health

Publication details: Geneva World health organization 1996 1996

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2TRA.

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102.

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Preparation and use of food-based dietary guidelines report of a joint FAO/WHO consultation Series: WHO technical report series ; 880

Publication details: Geneva World health organization 1998 1998

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2PRE.

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103.

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Human nutrition: formerly the Heinz handbook of nutrition a textbook of nutrition in health and disease by

Burton, Bejamin T

Edition: 3rd ed.

Language: English Language

Publication details: New Delhi: Magraw-Hill, 1959

Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2BUR, ...

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104.

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Guidelines for training community health workers in nutrition

Edition: 2nd ed.

Publication details: Geneva World health organization 1986 1986

Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613GUI, ...

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105.

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Clinical nutrition case studies by

Billon, Wayne

Edition: 3rd ed.

Publication details: Belmont Wadsworth 1999 1999

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2BIL.

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106.

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Health and hygiene : with anatomy & physiology by

Sivananda, Sri Swami

Edition: 4th ed.

Language: English Language

Publication details: India: The Divine Life Society, 1984

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 610SIV.

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107.

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Principles of human nutrition by

Eastwood, Martin

Edition: 1st ed.

Publication details: London Chapman & Hall 1997 1997

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2EAS.

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108.

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Nutrition and the consumer by

Walker, Ann F [Editor]
Rolls, Brian A []

Series: Issues in nutrition and toxicology ; 1

Publication details: London Elsevier Applied Science 1992 1992

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2NUT.

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109.

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Principles and practices of dietetics by

Sabarwal, Bhavana

Edition: 1st ed.

Language: English Language

Publication details: Daryaganj: Commonwealth, 1999

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2SAB.

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110.

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Personal nutrition by

Boyle, Marie A

Edition: 4th ed.

Publication details: Belmont Wadsworth 2001 2001

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2BOY.

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111.

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Human nutrition a continuing debate by

Eastwood, Martin [Editor]
Parry, Doreen [Editor]
Edwards, Christine [Editor]

Edition: 1st ed.

Publication details: London Chapman & Hall 1992 1996

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2HUM.

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112.

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Nutrition, exercise, and behavior an integrated approach to weight management by

Summerfield, Liane M

Publication details: Australia Wadsworth 2001 2001

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.7SUM.

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113.

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Food, nutrition and agriculture: crisis management and technological innovation by

Menon, Sreelata

Language: English Language

Publication details: New Delhi: Kanishka Publishers, 1999

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2MEN.

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114.

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Human nutrition in the developing world by

Latham, Michael C

Series: FAO food and nutrition series No.29

Language: English Language

Publication details: Rome: FAO, 1997

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2LAT.

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115.

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Food and health data their use in nutrition policy-making by

Becker, W [Editor]
Helsing, E []

Series: WHO regional publications, European series, No.34

Publication details: Copenhagen World Health Organization 1991 1991

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2FOO.

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116.

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Human physiology & health by

Jenkins, Morton

Publication details: London Hodder & Stoughton Educational 1996 1996

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 612JEN.

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117.

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Essentials of nutrition and diet therapy by

Williams, Sue Rodwell

Edition: 6th ed.

Publication details: St. Louis Mosby-Year Book 1974 1994

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2WIL.

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118.

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Nutrition by

Insel, Paul
Turner, R. Elaine
Ross, Don

Edition: 2nd ed.

Publication details: Sudbury Jones and Bartlett 2004 2004

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2INS.

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119.

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Human nutrition a health perspective by

Barasi, Mary E

Publication details: London Arnold 1997 1997

Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2BAR, ...

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120.

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Holt health family life, sexuality, and social health Series: Teaching resources - Unit 5

Publication details: USA Holt, Rinehart and Winston, Publishers 1994 1994

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613HOL.

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