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121.
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Krause's food, nutrition, & diet therapy by
Edition: 10th ed.
Publication details: Philadelphia W.B. Saunders Company 2000 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 615.854KRAItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.854KRA
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122.
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123.
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Nutrition and dietetics by
Publication details: New Delhi Tata McGraw-Hill
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 613.2JOS, ..
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124.
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125.
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126.
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Fruit processing nutrition, products, and quality management by
Edition: 2nd ed.
Publication details: Maryland An Aspen Publication 2001 2001
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.8FRU
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127.
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Textbook of foods, nutrition and dietetice by
Edition: 2nd rev. ed.
Publication details: New Delhi Sterling Publishers 1991 1991
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 613.2BEG, ..
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128.
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Understanding normal and clinical nutrition by
Edition: 6th ed.
Publication details: Australia Wadsworth 2002 2002
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129.
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130.
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Introduction to human nutrition by Series: The nutrition society textbook series
Publication details: Oxford Blackwell 2002 2002
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2INT, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2INT
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131.
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Public health nutrition by Series: The nutrition society textbook series
Publication details: Oxford Blackwell 2004 2004
Availability: Items available for loan: Makandura Library (5)Location, call number: Lending Section 616.39PUB, ..Items available for reference: Makandura Library: Not for loan (3)Location, call number: Reference Section 616.39PUB, ..
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132.
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Micronutrients & HIV infection by Series: CRC Series in modern nutrition
Publication details: Boca Raton CRC Press 2002 2002
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 616.9792MIC, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.9792MIC
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133.
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Adverse reactions to food the report of a british nutrition foundation task orce by
Publication details: Oxford Blackwell 2002 2002
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.975ADVItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.975ADV
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134.
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135.
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136.
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Nutritional anemias by Series: CRC Series in modern nutrition
Publication details: Boca Raton CRC Press 2001 2001
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.152NUT
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137.
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Nutrition and heart disease causation and prevention by
Publication details: Boca Raton CRC Press 2004 2004
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.12071NUTItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.12071NUT
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138.
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Cardiovascular nutrition strategies and tools for disease management and prevention by
Publication details: Chicago The American Dietetic Association 1998 1998
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.10654CARItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.10654CAR
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139.
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140.
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