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241.
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Fluid balance, Hydration, and athletic performance by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC Press 2016
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 612.01522 FLU, ..
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242.
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Nutrition in public health Principles, policies, and practice by
Edition: 2nd.
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC Press 2015
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 363.85610973 SPAItems available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 363.85610973 SPA
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243.
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Nutraceuticals and health Review of human evidence by
Material type: ; Format:
print
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Language: English Language
Publication details: London CRC press 2014
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 615.854 NUTNot available: Makandura Library: Ordered (1).
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244.
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Infant, child and adolescent Nutrition a practical handbook by
Material type: ; Format:
print
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Not fiction
Language: English Language
Publication details: London CRC Press 2013
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2083 MOR, ..Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 613.2083 MOR
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245.
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Phytochemicals health promotion and therapeutic potential by
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Language: English Language
Publication details: london CRC Press 2013
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 615.321 PHY, ..
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246.
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Dietary supplements in health promotion by
Material type: ; Format:
print
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Language: English Language
Publication details: London CRC Press 2015
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2 DIE
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247.
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Immunonutrition Interactions of diet, genetics, and inflammation by
Material type: ; Format:
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Language: English Language
Publication details: London CRC Press 2014
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 616.0473 IMM, ..
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248.
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Nutritional intervention in metabolic syndrome by
Material type: ; Format:
print
; Literary form:
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Language: English Language
Publication details: London CRC Press 2016
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.39 NUTItems available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 616.39 NUT
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249.
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Edible coatings and films to improve food quality by
Edition: 2nd.
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC Press 2012
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 664.028 EDI, ..Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.028 EDI
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250.
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Food plant sanitation design, maintenance, and good manufacturing practices by
Edition: 2nd.
Material type: ; Format:
print
; Literary form:
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Language: English Language
Publication details: London CRC Press 2013
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.07 CRA
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251.
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Nutrition and sensation by
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Language: English Language
Publication details: London CRC press 2015
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2 HIR, ..
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252.
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The a-z guide to food as medicine by
Material type: ; Format:
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Language: English Language
Publication details: London CRC Press 2016
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2 KRA
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253.
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Flavonoids and related compounds bioavailability and function by
Material type: ; Format:
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Language: English Language
Publication details: London CRC Press 2012
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 572.2 FLA
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254.
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Nutraceuticals and functional foods in human health and disease prevention by
Material type: ; Format:
print
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Language: English Language
Publication details: London CRC Press 2016
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 613.2 NUT
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255.
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Processing fruits science and technology by
Edition: 2nd.
Material type: ; Format:
print
; Literary form:
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Language: English Language
Publication details: London CRC Press 2005
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.8
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256.
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Clinical aspect of functional foods and nutraceuticals by
Material type: ; Format:
print
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Language: English Language
Publication details: London CRC Press 2015
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 613.2 CLI
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257.
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The medicinal plant industry by
Material type: ; Format:
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Language: English Language
Publication details: London CRC Press 1991
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 615.32 MED
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258.
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Microbiological examination methods of food and water a laboratory manual by
Material type: ; Format:
print
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Language: English Language
Publication details: London CRC Press 2013
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.07 MIC
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259.
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Materials characterization techniques by
Material type: ; Format:
print
; Literary form:
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Language: English Language
Publication details: New York CRC Press 2009 2018
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 620.110287ZHA
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260.
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