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301.
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302.
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Food preservation by
Publication details: New Delhi Vikas 1994 1994
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.028KUL
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303.
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Food microbiology by
Publication details: Cambridge The Royal Society of Chemistry 1995 1997
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.001579ADA
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304.
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Experimental methods in food engineering by
Publication details: New York Von Nostrand Reinhold 1992 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.00724RIZ
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305.
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306.
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307.
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Snack food by
Publication details: New York Chapman & Hall 1990 1997
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 641.33SNA
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308.
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Food and beverage service by
Edition: 7th ed.
Publication details: London Book Power 2006 2006
Availability: Items available for loan: Makandura Library (3)Location, call number: Reference Section 642LIL, ..
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309.
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Food and beverage cost control by
Edition: 4th ed.
Publication details: New Jersey John Wiley & Sons Ltd 2008 2008
Availability: Items available for loan: Makandura Library (3)Location, call number: Reference Section 647.950681DOP, ..
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310.
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311.
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Elementary food science by Series: Food science text series
Edition: 4th ed.
Publication details: New York Chapman & Hall 1996 1996
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 641.3VIE
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312.
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Dictionary of food ingredients by
Edition: 4th ed.
Publication details: Maryland An Aspen Publication 2001 2001
Availability: Items available for reference: Makandura Library: Not for loan (3)Location, call number: Reference Section 641.03IGO, ..
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313.
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A dictionary of food and nutrition by
Language: English Language
Publication details: Oxford: Oxford University Press, 1995
Availability: Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 641.3003BEN, ..
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314.
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315.
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316.
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317.
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Food plant sanitation by
Publication details: New York Marcel Dekker, INC 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664FOOItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664FOO
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318.
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Wedding designs: for cakes by
Language: English Language
Publication details: London: Merehurst press, 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.8653SOR
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319.
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Dictionary of food ingredients by
Edition: 3rd ed.
Publication details: New Delhi CBS Publishers & Distributors 1996 1996
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 641.3003IGO, ..
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320.
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