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481.
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Nondestructive testing of food quality by Series: IFT press series
Publication details: Oxford Blackwell publishing 2008 2008
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.117NON
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482.
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483.
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Changing face of processed food industry in India by
Publication details: New Delhi Ane books 2008 2008
Availability: Items available for loan: Makandura Library (3)Location, call number: Reference Section 664.02BAI, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.02BAI
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484.
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HACCP and ISO 22000 application to foods of animal origin by
Publication details: Oxford John Wiley & Sons 2009 2009
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 363.19262ARVItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 363.19262ARV
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485.
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Manufacturing yogurt and fermented milks by
Publication details: Lowa Blackwell publishing 2006 2006
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 637.1476MAN
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486.
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487.
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Food microbiology an introduction by
Edition: 2nd ed.
Publication details: Washington ASM Press 2005 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.001579MON
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488.
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Food biodeterioration and preservation by
Publication details: Oxford Blackwell publishing 2008 2008
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.028FOO
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489.
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Food biochemistry and food processing by
Publication details: Oxford Blackwell Publishing 2006 2006
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664FOO
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490.
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Aplications of fluidization to food processing by
Publication details: Oxford Blackwell Publishing 2007 2007
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.024SMI
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491.
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Practical food microbiology by
Edition: 3rd ed.
Publication details: Oxford Blackwell publishing 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.001579PRA
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492.
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Drying technologies in food processing by
Publication details: Oxford Blackwell Publishing 2008 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.0284DRY
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493.
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Food packaging science and technology by
Publication details: Boca Raton CRC Press 2008 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.09LEE
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494.
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495.
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Threats to food safety by
Publication details: New Delhi Viva Books 2008 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 363.192PAM
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496.
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A dictionary of food and nutrition by
Edition: 3rd ed.
Publication details: Oxford Oxford University Press 2009 2009
Availability: Items available for loan: Makandura Library (3)Location, call number: Reference Section 641.3003BEN, ..Items available for reference: Makandura Library: Not for loan (3)Location, call number: Reference Section 641.3003BEN, ..
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497.
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Intruduction to human nutrition by Series: The nutrition society textbook series
Edition: 2nd ed.
Publication details: Oxford Blackwell publishing 2009 2009
Availability: Items available for loan: Makandura Library (9)Location, call number: Lending Section 612.3INT, ..Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 612.3INT, ..
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498.
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499.
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Principles of food toxicology by
Publication details: New York CRC press 2008 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 615.954PUS
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500.
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Introduction to toxicology and food by
Publication details: New York CRC press 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 615.954ALT
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