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Food safety management a practical guide for the food industry
Material type:
TextLanguage: English Language Publication details: New Delhi RELX Indian Pvt. Ltd. 2017Description: 1166 p. 25cmISBN: - 9789351073468
- 664.07 FOO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664.07 FOO (Browse shelf(Opens below)) | Not For Loan | 69690 | |||||||||||||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664.07 FOO (Browse shelf(Opens below)) | Available | 69691 |
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