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Tables of food composition: for use in Sri Lanka

By: Contributor(s): Language: English Language Publication details: 1979Description: [v], 82p.; 22cmSubject(s): DDC classification:
  • 613.2 PER
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Lending Materials Main Library Lending Section Lending Collection 613.2 PER (Browse shelf(Opens below)) Available 796
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 53701
Permanent Reference Materials Makandura Library Ceylon Room Sri Lanka Collection 613.2PER (Browse shelf(Opens below)) Not for loan 53574
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 3603
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 800
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 797
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 798
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 50306
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 53702
Lending Materials Makandura Library Lending Section Lending Collection 613.2PER (Browse shelf(Opens below)) Available 799

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