Normal view MARC view ISBD view

Fundamentals of foods and nutrition

Mudambi, Sumati R.

Fundamentals of foods and nutrition - 3rd ed. - New York: New Age International, 1990 - xiii, 303p.; 22cm.

ISBN: 8122402623

Subjects--Topical Terms:
Dietetics
Human nutrition

Dewey Class. No.: 613.2 / MUD

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)