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Design and layout of foodservice facilities
Publication details: New Jersey John Wiley & Sons 2008 2008Edition: 3rd edDescription: xv,343p. 28cmISBN:- 9780471699637
- 647.95068 BIR
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 647.95068BIR (Browse shelf(Opens below)) | Available | 66017 | |||||||||||||
Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 647.95068BIR (Browse shelf(Opens below)) | Not for loan | 64426 |
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