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101.
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102.
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103.
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104.
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Green technologies in food production and processting by Series: Food engineering series
Publication details: New York Springer 2012 2012
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 338.47664GREItems available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 338.47664GRE, ..
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105.
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Processing and impact on active components in food by
Publication details: London Academic Press 2015 2015
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.28PRO
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106.
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Handbook of meat and meat processing by
Edition: 2nd
Publication details: Boca Raton CRC Press 2012 2012
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.9HANItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.9HAN
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107.
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How to profitably delight your customers by
Publication details: Oxford Butterworth 2001 2001
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 658.812MAT
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108.
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International business by
Edition: 3rd.
Publication details: New Delhi Prentice-Hall 2007 2007
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 658.84PAU
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109.
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110.
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Marine proteins and peptides biological activities and applications by
Publication details: Oxford John Wiley & Sons 2013 2013
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 615.19KIMItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.19KIM
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111.
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Corporate strategy by Series: The Mcgraw-Hill executive MBA series
Publication details: New Delhi Tata McGraw-Hill 2002 2002
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 658.4012COR
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112.
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113.
114.
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Mindbend by
Publication details: London Pan Books 1985 1985
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 813.54COO
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115.
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Drop dead beautiful by
Publication details: London Simon &Schuster 2007 2007
Availability: Not available: Main Library: Checked out (1).
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116.
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117.
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Competing forthe future by
Publication details: Boston Harvard Business School 1994 1994
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 658.4012HEM
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118.
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119.
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Linking quality to profits by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Vanity Book International 1995 1996
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 658.562 ATK
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120.
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Human resources management by
Edition: 3rd.
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Tata Mcgraw-Hill 2003 2003
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 658.3 SAI
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