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341.
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The wonderful world of Indian cookery by
Publication details: New Delhi UBS Publishres' Distributors Ltd. 1994 1994
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5SIN
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342.
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Ceylon daily news cookery book by
Publication details: Pannipitiya A Stamford Lake Publication 1929 2003
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 641.5DEU, ..
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343.
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Basic cookery fundamental recipes and variations by
Edition: 3rd ed.
Publication details: Oxford Butterworth- heinemann Ltd. 1980 1980
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5MAR
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344.
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Food the definitive guide by
Publication details: Cambridge Royal Society of Chemistry 1994 1994
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641COU
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345.
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Foods that heal the natural way to good health by
Publication details: New Delhi Orient Paperbacks 1990 1990
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.302BAK
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346.
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100 easy - to - make dishes for all occasions by
Publication details: New Delhi Vikas Publishing House Pvt Ltd 1979 1979
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5MAL
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347.
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Food for all the family by
Language: English Language
Publication details: London: Nationwide Book service, 1980
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 641.3PYK, ..
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348.
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349.
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Slimming magazine's working girl's diet book by
Language: English Language
Publication details: Glasgow Fontana paperbacks 1983 1983
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5 SLI
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350.
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Eat your greens by Series: The channel 4 television series
Publication details: London Network Books 1993 1993
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.303GRI
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351.
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352.
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Traditional food plants in Sri Lanka by Series: Research study: 100
Publication details: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 1998 1998
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.303095493RAJ
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353.
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The quick 'n' easy cookbook by
Language: English Language
Publication details: New York: Galley press, 1983
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5BUR
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354.
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Fruit and nuts the composition of foods by
Publication details: Cambridge Royal Society of Chemistry 1992 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641HOL
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355.
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356.
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357.
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A treatise and manual of food analysis by
Language: English Language
Publication details: Colombo: Print Graphics, 1995
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.07RAM
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358.
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Betty crocker's smartcook the essential everyday cookbook
Language: English Language
Publication details: New york Prentice Hall Press 1988 1988
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5 CRO
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359.
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Food and health by Series: Nelson advanced modular science
Language: English Language
Publication details: London: Thomas Nelson & Sons Ltd, 1988
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.3ADD
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360.
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Practical manual of introductory foods by
Publication details: Bikaner Medi World Press 1995 1995
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.3MAT
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