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Handbook of vegetables and vegetable processing Volume II edited by Muhammad Siddiq, Dr. Mark A. Uebersax.

Contributor(s): Material type: TextEdition: Second editionDescription: 1 online resourceISBN:
  • 9781119098928
  • 9781119098959 (pdf)
Subject(s): Additional physical formats: Print version:: Handbook of vegetables and vegetable processingDDC classification:
  • 664.8 23
LOC classification:
  • TP443
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 664.8 HAN (Browse shelf(Opens below)) Available 69599
Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.8 HAN (Browse shelf(Opens below)) Not For Loan 69598

Includes bibliographical references and index.

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