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Handbook of food products manufacturing principles, bakery, beverages, cerials, cheese, confectionary, fats, fruits, and functional, foods by

Hui, Y.H [Editor]
Cross, N [Editor]
Chandan, R.C [Editor]
Clark, S [Editor]
Dobbs, J [Editor]

Publication details: New Jersey John Wiley & Sons 2007 2007

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664HAN. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664HAN.

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Handbook of food product manufacturing health, meat, milk, poultry, seafood, and vegetables by

Hui, Y.H [Editor]

Publication details: New Jersey John Wiley & Sons Ltd 2007 2007

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Dictionary of food ingredients by

Igoe, robert S
Hui, Y.H

Edition: 4th ed.

Publication details: Maryland An Aspen Publication 2001 2001

Availability: Items available for reference: Makandura Library: Not for loan (3)Location, call number: Reference Section 641.03IGO, ...

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Food plant sanitation by

Hui, Y.H [Editor]
Bruinsma, Bernard L./ Gorham, J. Richard / Nip, Wai-Kit / Tong, Phillip S./ Ventresca, Phil

Publication details: New York Marcel Dekker, INC 2003 2003

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664FOO. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664FOO.

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Food biochemistry and food processing by

Hui, Y.H []

Publication details: Oxford Blackwell Publishing 2006 2006

Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664FOO.

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Handbook of vegetables and vegetable processing by

Sinha, Nirmal K [Editor]
Hui, Y.H [Editor]

Publication details: lowa Blackwell Publishing Ltd 2007 2011

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.8HAN.

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Handbook of plant - based fermented food and beverage technology by

Hui, Y.H [Editor]

Edition: 2nd

Publication details: Boca Raton CRC Press 2004 2012

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.024HAN.

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Handbook of vegetable preservation and processing by

Hui, Y.H [Editor]
Ghazala, Sue [Editor]
Nip, Wai-Kit [Editor]
Murrell, K.D [Editor]
Graham, Dee M [Editor]

Series: Food science and technology

Publication details: NewYork Marcel Dekker 2004 2004

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.8HAN.

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Handbook of food science, technology and engineering - Vol. 01 by

Hui, Y.H [Editor]

Series: Food science and technology - 149

Publication details: Boca Raton Taylor & Francis 2005 2006

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Handbook of food science, technology and engineering - Vol. 02 by

Hui, Y.H [Editor]

Series: Food science and technology - 149

Publication details: Boca Raton Taylor & Francis 2005 2006

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11.

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Handbook of food science, technology and engineering - Vol. 03 by

Hui, Y.H [Editor]

Series: Food science and technology - 149

Publication details: Boca Raton Taylor & Francis 2005 2006

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Handbook of food science, technology and engineering - Vol. 04 by

Hui, Y.H [Editor]

Series: Food science and technology - 149

Edition:

Publication details: Boca Raton Taylor & Francis 2005 2006

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13.

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Handbook of meat and meat processing by

Hui, Y.H [Editor]

Edition: 2nd

Publication details: Boca Raton CRC Press 2012 2012

Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.9HAN. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.9HAN.

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14.

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Bakery products science and technology by

zhou, Weibiao [Editor]
Hui, Y.H [Editor]
De Leyn, I [Editor]

Edition: 2nd

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English Language

Publication details: United States Wiley Blackwell 2014

Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.752 BAK.

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Your search returned 14 results.