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1.
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Wheat in human nutrition by Series: FAO nutritional studies No.23
Language: English Language
Publication details: Rome: FAO, 1970
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2AYK
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2.
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Rice in human nutrition by Series: FAO food and nutrition series No. 26
Publication details: Rome Food and Agricuture Organization of the United Nationa 1993 1993
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2JUL
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3.
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Tables of food composition: for use in Sri Lanka by
Language: English Language
Publication details: 1979
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 613.2 PERMakandura Library (8)Location, call number: Lending Section 613.2PER, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Ceylon Room 613.2PER
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Fundamentals of foods and nutrition by
Edition: 3rd ed.
Language: English Language
Publication details: New York: New Age International, 1990
Availability: Items available for loan: Makandura Library (5)Location, call number: Lending Section 613.2MUD, ..Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 613.2MUD, ..
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5.
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Handbook of nutrition and diet by Series: Food Science and Technology
Publication details: New York Marcel Dekker 2000 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2DESItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2DES
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Perspectives in nutrition by
Edition: 6th ed.
Publication details: Boston McGraw-Hill 2004 2004
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2WARNot available: Makandura Library: Withdrawn (1).
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Manual of dietetic practice by
Edition: 3rd ed.
Publication details: Oxford Blackwell Science 1988 2001
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.854MAN
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Human nutrition ahealth perspective by
Edition: 2nd ed.
Publication details: London Houghton Mifflin Company 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2BAR
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Principles of human nutrition by
Edition: 2nd ed.
Publication details: Oxford Blackwell Science 2003 2003
Availability: Items available for loan: Makandura Library (8)Location, call number: Reference Section 613.2EAS, ..Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 613.2EAS, ..
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Handbook of vitamins by Series: food Science and Technology
Edition: 2nd ed.
Publication details: New York Marcel Dekker, INC 1991 1991
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.399HAN
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15.
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Water- soluble vitamin assays in human nutrition by
Publication details: London Chapman & Hall 1994 1994
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.399BAL
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16.
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Principles of human nutrition by
Language: English Language
Publication details: Maryland: Aspen Publication, 1997
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2EAS, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2EAS
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Human nutrition by
Publication details: Boston Mosby Year Book, Inc 1995
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2GUT
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18.
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Complete guide to vitamins minerals & supplements by
Publication details: Arizona Fisher Books 1988 1988
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.286GRI
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19.
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CRC handbook of dietary fiber in human nutrition by
Edition: 3rd ed.
Publication details: Boca Raton CRC Press 2001 2001
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.28CRC
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20.
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Vegetables, fruits, and herbs in health promotion by
Publication details: Boca Raton CRC Press 2001 2001
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