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161.
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162.
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163.
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Modern methods of drug discovery by
Publication details: Switzerland Birkhauser Verlag 2003 2003
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.19MOD
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164.
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165.
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Food packaging and preservation by
Publication details: Maryland An Aspen Publication 1999 1999
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.09FOOItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.09FOO
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166.
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Packaging of food products
Edition:
Publication details: Indian Institute of Packaging
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.09PAC, ..
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167.
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Food packaging materials by
Publication details: New Delhi Tata McGraw-Hill 1996 1996
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.09MAH, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.09MAH
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168.
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Bopp film in packaging
Publication details: Mumbai Indian Institute of Packaging 1997 1997
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.09BOP
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169.
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170.
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Guide for corrugated board & box maker in India
Publication details: Mumbai Indian Institute of Packaging 1998 1998
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.09GUI
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171.
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Techniques of food analysis by
Language: English Language
Publication details: Jodhpur Agrobios 2006 2006
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 664.07WIN, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.07WIN
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172.
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173.
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Dictionary of food science and technology
Publication details: Oxford IFIS 2005 2006
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.03DIC
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174.
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Cold and storage technology by
Publication details: London Blackie Academic & Professional 1990 1997
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.0285COLItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.0285COL
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175.
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Packaging Series: Food cycle technology source books
Publication details: London Intermediate Technology Publication 1996 1996
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.119PAC
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176.
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177.
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178.
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179.
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Fats in food technology by Series: Sheffield food technology
Publication details: UK Sheffild Academic Press 2002 2002
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.3FAT
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180.
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Source book of flavors by
Edition: 2nd ed.
Publication details: New Delhi CBS publishers 1994 1994
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.5SOU
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