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581.
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Essential of life cycle nutrition by
Publication details: Boston Jones and Bartlett Publishers 2011 2011
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 612.3ESS
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582.
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Introduction to agronomy food, crops, and environment by
Edition: 2nd
Language: English Language
Publication details: Australia Delmar Cengage Learning 2012 2012
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 630 SHE, ..Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 630 SHEMakandura Library: Not for loan (1)Location, call number: Reference Section 630SHE
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583.
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Managing service in food and beverage operations by
Edition: 4th
Publication details: Michigan American Hotel & Loding Educational Institute 2012 2012
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 647.95068CIC
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584.
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Non - commercial food service manager's handbook by
Publication details: Florida Atlantic Publishing Group 2007 2007
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 647.95068BRO
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585.
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Handbook of analysis of edible animal by - products by
Publication details: Boca Raton CRC Press 2011 2011
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 641.36HAN
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586.
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587.
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Principles of crop production theory, techniques, and technology by
Edition: 2nd ed.
Publication details: New Jersey Pearson Education 2001 2005
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 631ACQItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 631ACQ
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588.
Acids & bases in food science
Publication details: CEV 2012 2012
Availability: Items available for reference: Makandura Library: Not for loan (1).
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589.
590.
591.
592.
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The science in food handling & storage
Publication details: CEV 2012 2012
Availability: Items available for reference: Makandura Library: Not for loan (1).
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593.
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Food marketing an international perspective by
Edition: 2nd
Publication details: Boston Mcgraw-hill 1998 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 338.19SCH
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594.
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Food security and sustainability for the times ahead by
Publication details: California Bio Diverse Press 2008 2008
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.42MCC
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595.
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Biotechnology in functional foods and nutraceuticals by
Publication details: Boca Raton CRC Press 2010 2010
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 664BIO, ..Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664 BIO
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596.
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Food and nutrients in disease management by
Publication details: Boca Raton CRC Press 2009 2009
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 615.854FOO
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597.
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Food analysis laboratory manual by
Edition: 2nd
Publication details: NewYork Springer 2010 2010
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.07FOO
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598.
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599.
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600.
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